Tuesday, March 3, 2020

Foam Torte | Passover Dish | Kosher Diet Food Recipe

Foam Torte | Passover Dish | Kosher Diet Food Recipe
Foam Torte | Passover Dish | Kosher Diet Food Recipe

FOAM TORTE

Four egg; whites, well beaten; add one tablespoon of vinegar drop by drop, one cup of sugar, one tablespoon of vanilla; 


Beat for twenty minutes. 


Line spring form with this batter on all sides. 


Reserve a little of the mixture and drop by drops on top of torte. 


Let bake forty-five minutes in moderate oven; when baked remove. 


Serve with sliced bananas, peaches and cream or strawberries.



Blank CookBook To Write Your Recipes


Excerpt From The International Jewish Cook Book By Florence Kreisler Greenbaum