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Little Short Cakes - Sweet Dishes - Kosher Recipes And Cooking - Food For Shabbat - Homemade

Little Short Cakes - Sweet Dishes - Kosher Recipes And Cooking - Food For Shabbat - Homemade


Little Short Cakes - Sweet Dishes - Kosher Recipes And Cooking - Food For Shabbat - Homemade



LITTLE SHORT CAKES



Rub into a pound of flour four ounces of butter, four ounces of white powdered sugar, and two eggs; make it into a paste, roll it thin, and cut into small cakes with tin cutters. A little orange flower-water or sweet wine improve the flavor of these cakes.

Little Short Cakes - Sweet Dishes - Kosher Recipes And Cooking - Food For Shabbat - Homemade
Photo by Tima Miroshnichenko from Pexels



Excerpt From –  The Jewish Manual Practical Information In Jewish And Modern Cookery With A Collection Of Valuable Recipes And Hints Relating To The Toilette By Judith Cohen Montefiore 

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