Baking Powder Recipe For Pastries And Baking
Here is a recipe for homemade baking powder that you can use in your pastry recipes:
Ingredients:
- 1/4 cup baking soda
- 1/2 cup cream of tartar
- 1/4 cup cornstarch
Instructions:
1. In a mixing bowl, whisk together the baking soda and cream of tartar until well combined.
2. Add the cornstarch and whisk again until the mixture is evenly blended.
3. Store the homemade baking powder in an airtight container in a cool, dry place until ready to use.
Note: This recipe makes about 1 cup of baking powder. To use in your pastry recipes, simply substitute this homemade baking powder for the store-bought version in the same amount called for in the recipe.
