Showing posts with label Bread Recipe. Show all posts
Showing posts with label Bread Recipe. Show all posts

White Nut Bread Homemade Kosher Recipes: Diets And Cuisines - Cooking Jewish Food

White Nut Bread Homemade Kosher Recipes: Diets And Cuisines - Cooking Jewish Food


Alright, today I'm going to teach you how to make a delicious White Nut Bread! 

This recipe is perfect for anyone who loves Jewish cuisine and wants to enjoy a homemade, kosher treat.


Here's what you'll need:


Ingredients:


- 2 cups all-purpose flour
- 1/2 cup sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup chopped walnuts
- 1/2 cup chopped almonds
- 1 cup plain yogurt
- 1/4 cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract


Now, let's get cooking!




Instructions:



1. Preheat your oven to 350°F (175°C). Grease a loaf pan with a little bit of oil or line it with parchment paper.

2. In a large bowl, mix together the flour, sugar, baking powder, baking soda, and salt. Give it a good stir to make sure everything is well combined.

3. Add the chopped walnuts and almonds to the bowl. Mix them in with the dry ingredients.

4. In a separate bowl, whisk together the yogurt, vegetable oil, eggs, and vanilla extract until everything is well blended.

5. Pour the wet ingredients into the bowl with the dry ingredients. Stir everything together until you have a thick, smooth batter.

6. Carefully pour the batter into the greased loaf pan, spreading it out evenly.

7. Place the pan in the preheated oven and bake for about 45-50 minutes, or until a toothpick inserted into the center comes out clean.

8. Once the bread is baked, remove it from the oven and let it cool in the pan for about 10 minutes. Then, transfer it to a wire rack to cool completely.



Now, let's talk about the nutritional values and serving size:



Serving size: 

1 slice (about 1/12th of the loaf)



Nutritional values per serving:


  - Calories: Approximately 200
  - Total Fat: 9g
  - Saturated Fat: 1.5g
  - Cholesterol: 30mg
  - Sodium: 180mg
  - Total Carbohydrate: 26g
  - Dietary Fiber: 1g
  - Sugars: 11g
  - Protein: 4g





Remember, these values are approximate and can vary depending on the specific ingredients you use.




And there you have it, a delicious White Nut Bread that's perfect for a kosher diet! Enjoy your homemade treat, and don't forget to share it with your family and friends.


White Nut Bread Homemade Kosher Recipes: Diets And Cuisines - Cooking Jewish Food


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