A Dutch Fricandelle - Fish - Kosher Recipes And Cooking - Jewish Food Cuisine - A Collection Of Valuable Recipes And Hints

A Dutch Fricandelle -  Fish - Kosher Recipes And Cooking - Jewish Food Cuisine - A Collection Of Valuable Recipes And Hints A DUTCH FRICANDE...

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Showing posts with label stewed pippins. Show all posts
Showing posts with label stewed pippins. Show all posts

Stewed Pippins - Sweet Dishes - Kosher Recipes And Cooking - Food For Shabbat - Homemade

Stewed Pippins - Sweet Dishes - Kosher Recipes And Cooking - Food For Shabbat - Homemade


STEWED PIPPINS.
Peel the pippins and stew them gently with a little water, white sugar, and a little lemon peel; preserve is usually used to ornament the top of each apple; they should, when done, look white and rather transparent.

Excerpt From –  The Jewish Manual Practical Information In Jewish And Modern Cookery With A Collection Of Valuable Recipes And Hints Relating To The Toilette By Judith Cohen Montefiore