Sukkot Recipe Categories | Seasonal Harvest, Festive Meals & Traditional Jewish Flavors 

---

1. Harvest Vegetables & Sukkot Salads

• Roasted root vegetable medley

• Quinoa tabbouleh with pomegranate seeds

• Cabbage and apple slaw

• Beet and carrot salad with citrus dressing

---

2. Soups & Warm Starters

• Butternut squash soup with cinnamon

• Classic matzo ball soup

• Moroccan lentil soup

• Mushroom barley soup

---

3. Grilled & Outdoor-Friendly Dishes

• Grilled salmon with dill

• BBQ chicken skewers with honey glaze

• Grilled eggplant with tahini drizzle

• Lamb kebabs with herbs

---

4. Stuffed Vegetables (Sukkot Classics)

• Stuffed peppers with rice and herbs

• Stuffed zucchini with ground beef

• Stuffed grape leaves (dolmas)

• Stuffed cabbage rolls with tomato sauce

---

5. Dairy Delights (For Light Meals)

• Cheese blintzes with berry compote

• Spinach and ricotta stuffed shells

• Baked ziti with vegetables

• Creamy mushroom quiche

---

6. Meat & Poultry Main Courses

• Honey-glazed roasted chicken

• Brisket with onions and carrots

• Turkey meatballs in tomato sauce

• Roast lamb with rosemary and garlic

---

7. Fish & Seafood Dishes

• Gefilte fish with horseradish

• Salmon in honey-mustard glaze

• Tilapia with lemon and capers

• Tuna patties with herbs

---

8. Side Dishes & Breads

• Challah (round, for Sukkot tradition)

• Potato kugel

• Rice pilaf with dried fruits

• Tzimmes (carrots, sweet potatoes, and prunes)

---

9. Festive Desserts & Sweet Treats

• Apple strudel with cinnamon

• Honey cake

• Rugelach (filled pastries)

• Pomegranate sorbet

---

10. Drinks & Seasonal Beverages

• Freshly squeezed pomegranate juice

• Grape juice or kosher wine

• Spiced apple cider

• Mint tea with honey

---