Kosher-friendly Pomegranate Salad Guide | Full Recipes & Dressings 

Here’s the full list:

1. Pomegranate and Fennel Salad

Ingredients:

2 fennel bulbs, thinly sliced

1 cup pomegranate seeds

3 cups arugula

3 tbsp olive oil

2 tbsp lemon juice

Salt to taste

Instructions:

1. Combine fennel, arugula, and pomegranate seeds in a bowl.

2. Drizzle with olive oil and lemon juice.

3. Toss gently and season with salt.

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2. Pomegranate and Avocado Salad

Ingredients:

2 avocados, diced

1 cup pomegranate seeds

3 cups mixed greens

1 cucumber, sliced

2 tbsp olive oil

1 tbsp lemon juice

Instructions:

1. Mix greens, avocado, cucumber, and pomegranate.

2. Drizzle with olive oil and lemon juice. Toss lightly.

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3. Pomegranate Quinoa Salad

Ingredients:

1 cup cooked quinoa

1 cup pomegranate seeds

1/4 cup chopped parsley

2 tbsp chopped mint

2 tbsp olive oil

1 tbsp lemon juice

Instructions:

1. Mix quinoa with parsley, mint, and pomegranate.

2. Dress with olive oil and lemon juice.

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4. Pomegranate Chickpea Salad

Ingredients:

1 can chickpeas, drained and rinsed

1/2 red onion, chopped

1 cup pomegranate seeds

1/4 cup chopped cilantro

2 tbsp olive oil

1 tbsp lemon juice

Instructions:

1. Combine chickpeas, onion, pomegranate, and cilantro.

2. Drizzle with olive oil and lemon juice. Toss well.

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5. Pomegranate Apple Salad

Ingredients:

2 apples, sliced

1 cup pomegranate seeds

1/4 cup walnuts

3 cups mixed greens

2 tbsp honey-lemon dressing

Instructions:

1. Combine all ingredients in a bowl.

2. Drizzle with honey-lemon dressing and toss gently.

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6. Pomegranate Carrot Slaw

Ingredients:

3 cups shredded carrots

1 cup pomegranate seeds

1/4 cup raisins

2 tbsp tahini

1 tbsp lemon juice

Instructions:

1. Mix carrots, pomegranate, and raisins.

2. Whisk tahini and lemon juice for dressing, pour over slaw. Toss.

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7. Pomegranate Beet Salad

Ingredients:

3 roasted beets, diced

1 cup pomegranate seeds

2 cups arugula

2 tbsp olive oil

Salt to taste

Instructions:

1. Combine beets, arugula, and pomegranate seeds.

2. Drizzle with olive oil and season with salt.

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8. Pomegranate and Orange Salad

Ingredients:

2 oranges, segmented

1 cup pomegranate seeds

3 cups spinach

2 tbsp slivered almonds

2 tbsp citrus vinaigrette

Instructions:

1. Mix oranges, spinach, pomegranate, and almonds.

2. Toss with vinaigrette just before serving.

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9. Pomegranate and Cucumber Salad

Ingredients:

2 cucumbers, sliced

1 cup pomegranate seeds

2 tbsp fresh dill, chopped

1/4 red onion, thinly sliced

3 tbsp yogurt dressing (kosher)

Instructions:

1. Combine cucumber, pomegranate, dill, and onion.

2. Toss with yogurt dressing and chill before serving.

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10. Pomegranate Lentil Salad

Ingredients:

1 cup cooked lentils

1 cup pomegranate seeds

1/4 cup chopped parsley

1/4 red onion, chopped

2 tbsp olive oil

1 tbsp lemon juice

Instructions:

1. Mix lentils, pomegranate, parsley, and onion.

2. Drizzle with olive oil and lemon juice. Toss gently.

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11. Pomegranate, Avocado, and Tomato Salad

Ingredients:

1 cup cherry tomatoes, halved

1 avocado, diced

1 cup pomegranate seeds

2 tbsp fresh basil, chopped

2 tbsp olive oil

1 tbsp balsamic vinegar

Instructions:

1. Combine all ingredients in a bowl.

2. Drizzle with olive oil and balsamic, toss gently.

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12. Pomegranate Kale Salad

Ingredients:

3 cups chopped kale

1 cup pomegranate seeds

2 tbsp sunflower seeds

2 tbsp olive oil

1 tbsp lemon juice

Instructions:

1.

 Massage kale with olive oil and lemon juice for 2 minutes.

2. Toss with pomegranate seeds and sunflower seeds.