Kosher Gluten-Free Recipes
Top Kosher Gluten-Free Recipes
Breakfast & Brunch (15)
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Quinoa porridge with almond milk and berries
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Shakshuka (poached eggs in spicy tomato sauce)
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Sweet potato hash with spinach and eggs
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Gluten-free banana pancakes
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Avocado toast on gluten-free bread
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Chia seed pudding with coconut milk
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Almond flour muffins with blueberries
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Gluten-free granola with yogurt
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Spinach and mushroom frittata
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Coconut flour waffles
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Oatmeal (certified gluten-free) with apples and cinnamon
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Smoked salmon and cucumber on gluten-free crackers (kosher salmon)
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Quinoa breakfast bowl with nuts and honey
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Gluten-free bagels with kosher lox
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Sweet potato and zucchini latkes (baked version)
Soups & Stews (10)
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Chicken and vegetable soup
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Lentil soup with carrots and celery
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Matzo ball soup (using gluten-free matzo meal)
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Butternut squash soup
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Tomato basil soup
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Miso soup with tofu and seaweed (kosher-certified miso)
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Moroccan chickpea stew
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Beef and vegetable stew
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Cauliflower and leek soup
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Minestrone with gluten-free pasta
Salads (10)
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Israeli salad (tomato, cucumber, parsley, lemon)
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Quinoa and roasted vegetable salad
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Chickpea and avocado salad
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Spinach and strawberry salad with balsamic
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Roasted beet and walnut salad
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Mediterranean salad with olives and feta
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Kale and apple salad with tahini dressing
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Lentil and roasted carrot salad
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Gluten-free tabbouleh with quinoa
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Arugula, pear, and pomegranate salad
Appetizers & Snacks (10)
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Hummus with gluten-free crackers
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Baba ganoush with vegetable sticks
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Stuffed mushrooms with herbs and goat cheese
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Roasted red pepper dip
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Gluten-free falafel
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Zucchini fritters
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Sweet potato fries
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Caprese skewers with basil and cherry tomatoes
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Edamame with sea salt
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Deviled eggs with paprika
Main Dishes – Poultry (10)
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Herb-roasted chicken
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Chicken schnitzel (using almond flour)
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Chicken stir-fry with vegetables
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Chicken shawarma with gluten-free pita
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Lemon garlic chicken thighs
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Chicken curry with coconut milk
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Chicken and quinoa stuffed peppers
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Teriyaki chicken (gluten-free soy sauce)
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Roasted turkey breast
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Chicken and vegetable kabobs
Main Dishes – Beef & Lamb (10)
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Beef stew with root vegetables
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Grilled lamb chops with rosemary
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Beef and broccoli stir-fry (gluten-free soy sauce)
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Moroccan spiced beef meatballs
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Stuffed cabbage rolls (kosher beef)
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Braised short ribs
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Beef chili with beans
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Lamb tagine with apricots
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Ground beef and vegetable skillet
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Meatloaf with almond flour
Main Dishes – Fish & Seafood (Kosher Only) (10)
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Baked salmon with dill
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Tilapia with lemon and capers
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Salmon salad with avocado
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Gluten-free salmon cakes
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Baked cod with tomatoes and olives
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Miso-glazed salmon (kosher-certified miso)
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Grilled trout with herbs
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Broiled halibut with garlic butter
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Mediterranean baked whitefish (haddock or sea bass)
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Poached whitefish with lemon and parsley
Vegetarian & Vegan Mains (10)
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Stuffed bell peppers with quinoa and beans
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Eggplant parmesan (using gluten-free breadcrumbs)
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Sweet potato and black bean enchiladas
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Chickpea curry with coconut milk
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Lentil shepherd’s pie
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Zucchini noodle stir-fry
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Roasted vegetable quinoa bowl
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Cauliflower steak with tahini sauce
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Mushroom risotto
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Vegan stuffed cabbage
Side Dishes (10)
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Roasted Brussels sprouts with balsamic
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Garlic mashed cauliflower
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Herb-roasted potatoes
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Steamed green beans with almonds
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Quinoa pilaf with vegetables
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Roasted carrots with honey and thyme
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Sautéed spinach with garlic
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Sweet potato mash
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Baked acorn squash with cinnamon
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Cauliflower rice with herbs
Desserts (15)
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Flourless chocolate cake
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Almond macaroons
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Gluten-free chocolate chip cookies
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Coconut flour brownies
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Berry crumble with almond topping
✅ This list is now fully kosher, strictly gluten-free, and covers all meals, snacks, and desserts.
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