Kosher Fig Sandwich Recipe
## Ingredients:
- 8 slices of kosher bread (your preferred type)
- 1 cup cream cheese, softened
- 1/2 cup dried figs, sliced
- 1/4 cup honey
- 1/4 cup chopped walnuts (optional)
- Pinch of salt
## Instructions:
1. In a small bowl, combine the softened cream cheese, honey, and pinch of salt. Mix well until smooth.
2. Lay out the 8 slices of kosher bread on a clean surface.
3. Spread a generous amount of the cream cheese mixture onto one side of each slice of bread.
4. Place sliced dried figs evenly on the cream cheese layer of four bread slices.
5. Sprinkle chopped walnuts (if using) over the figs.
6. Take the remaining four bread slices and place them on top of the fig and walnut layer, cream cheese side down.
7. Press gently to secure the sandwich.
8. Trim off the crusts if desired, and cut the sandwiches into desired shapes (triangles, squares, or rectangles).
9. Serve the kosher fig sandwiches as is, or you can also toast them in a panini press or skillet for a warm and crispy option.
10. Enjoy the delicious kosher fig sandwiches as a delightful snack or serve them as an elegant appetizer at your next gathering.
