Beef Sausage Rolls Homemade Kosher Recipe | Diets And Cuisines | Cooking Jewish Food
Beef sausage rolls are a delicious and savory treat that can be enjoyed as an appetizer or a main dish. This homemade kosher recipe for beef sausage rolls is sure to be a hit among Jewish cuisine lovers. Here's how you can make them:
Ingredients:
- 1 pound ground kosher beef- 1 onion finely chopped- 2 cloves garlic minced- 1 carrot grated- 1/4 cup breadcrumbs- 1 teaspoon dried thyme- 1 teaspoon dried rosemary- Salt and pepper to taste- 2 sheets puff pastry thawed- 1 egg beaten (for egg wash)
Instructions:
1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. In a large bowl combine the ground kosher beef chopped onion minced garlic grated carrot breadcrumbs dried thyme dried rosemary salt and pepper. Mix well until all the ingredients are evenly incorporated.
3. On a lightly floured surface roll out one sheet of puff pastry into a rectangle shape. Cut the sheet in half lengthwise to create two long strips.
4. Take a portion of the beef mixture and shape it into a long sausage shape. Place it along the edge of one of the puff pastry strips. Roll the pastry tightly around the beef sealing the edges by pressing them together. Repeat this process with the remaining beef mixture and puff pastry strip.
5. Cut each rolled sausage into smaller pieces about 2-3 inches in length. Place the sausage rolls onto the prepared baking sheet leaving some space between each roll.
6. Brush the tops of the sausage rolls with the beaten egg which will give them a golden and shiny appearance when baked.
7. Bake in the preheated oven for about 20-25 minutes or until the pastry is golden brown and crispy.
8. Remove from the oven and let the sausage rolls cool slightly before serving.
These beef sausage rolls are a delicious and savory treat that can be enjoyed as an appetizer snack or even a main dish. The combination of flavorful kosher beef aromatic herbs and flaky puff pastry creates a delightful and satisfying meal. Serve them warm with your favorite dipping sauce or enjoy them on their own. These homemade kosher beef sausage rolls are sure to be a crowd-pleaser!
